Blog – Page 29 – Root Radical CSA

Chilled Cucumber Soup

CSA member Kathleen says about this recipe, “Cucumbers, cucumbers, oh my! Wondering what to do with a bounty of cukes?

CSA member Cat, who contributed this recipe, said, “I was excited to see the fennel in this week’s share for

CSA member Cat shared this recipe for rigatoni, which she found on Smitten Kitchen. Her suggestion: double the amount of

CSA member Kate shared this recipe, which she used in one of her favourite summer meals, basil pesto pasta with

CSA member Marie shared this recipe for a light and fresh zucchini noodle, or “Zoodle” dish with a creamy avocado

Marie shared this quick bruschetta recipe with CSA members as a healthy summer cooking tip. She suggests serving it on

Maria shared this recipe for a creamy pesto in her cooking with herbs series. She suggests serving it with pasta, crackers,

CSA member Kathleen shared this way to prepare zucchini or summer squash. The recipe suggests using the oven, but Kathleen

This recipe, shared by CSA member Wendy, was passed down to her from her grandmother.

I tried out this recipe for zucchini chips by using a spiralizer rather than a mandolin. The only change I would recommend is using a 3:1