Week 9: Za’atar Spiced Beet Dip + Zucchini Ribbon Salad
Was anyone else totally smitten when they opened up their CSA box this week? Those COLOURS! We have a whole
Week 8: Carrot Dumplings + Sesame Green Beans + Peanut Lime Cucumber Salad
As we all know, Root Radical veggies can be eaten raw and completely unadorned and still be the most delicious
Week 7: Strawberry Basil Lemonade + Vegetable Peeler Salad
Wow, I can’t believe we are already the beneficiaries of fresh and flavourful local cabbage and carrots. Lucky us! To
Week 6: Beet Panzanella and Kale & Spring Pea Salad
Whew, so last week was HOT. And although we’ve had a wee break from it, I’m anticipating some more hot
Week 5: Swiss Chard Ravioli and Garlic Scape Butter
I LOVE swiss chard. Usually I chop it up, sauté it with butter and a fresh squeeze of lemon and