March 2025 – Root Radical CSA

Ful Medames

Thanks to CSA member Kathryn Vilela for sharing this traditional Palestinian/Arabic breakfast dish of ful. She got her recipe from

Reminiscent of a ratatouille but quicker to come together, this dish comes from the cookbook Good Food Gourmet by Jane

Thanks to CSA member Kat Evans for sharing this flavourful and quick cucumber recipe! Spice to the level that you

If you have a “gotta try ’em all” approach to zucchini fritters, you have something in common with CSA member

CSA member Kathy Baer shared this recipe from the cookbook East by Meera Sodha. She subbed the cabbage for some

If you’re into fermentation (or want to give it a go) and love a traditional sauerkraut, may we suggest: kohlrabi

Do you have a favourite green smoothie recipe? This one might be it! A CSA member shared that they like

CSA member Kathy Baer highlighted the benefits of preserving the season’s bounty in the freezer by making and sharing this

CSA member Jane Thelwell shared this lovely recipe for a classic Arabic dish on a bed of greens. It comes

This vegetarian soup with beans and veggies can easily be customized depending on what beans and greens you’ve got in