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Week 17: Digaag Qumbe (Yogurt-Coconut Chicken Stew) with Spinach

This hearty Somali stew uses a great variety of the bounty of produce we got this week – onions, potatoes,

We’re in the peak of the season now – an unbelievable bounty of tomatoes, sweet peppers, fresh basil, and summer

The farm crew prepared this dish for one of our yearly Harvest Celebrations. Sweet, savory, and bright, this salad makes

While you can make this recipe with spinach – why not mix it up?! The farm crew threw together this

The farm crew made this pizza for one of our yearly Harvest Celebrations. A great way to showcase the sweeter

CSA member Cat shared this recipe for a sweet and spicy veggie stew. While the recipe suggests using an insta-pot,

CSA member Theresa shared this recipe for a gluten free, vegetarian version of an Italian wedding soup – using fresh

Crew member Heather shared her favourite recipe for a savoury, summery panzanella. She adds massaged kale leaves to her version!

This recipe was shared by CSA member Tracey. Use any cooking greens, or try a combination for a scrumptious medley!

I’m pretty pleased with myself this week – I’ve landed on two recipes I’ve never made before that I absolutely