Ratatouille

This recipe was shared by CSA member David, and uses a bounty of RR veggies! The recipe is from Tasty.

Fennel Two Ways!

These recipe ideas come from CSA member Toni – we love that both the fronds and fennel bulb is used.

Garlic Scape Pesto

This recipe was provided by CSA member Elaine. She makes a big batch and then freezes them in small mason