Fennel Two Ways!

These recipe ideas come from CSA member Toni – we love that both the fronds and fennel bulb is used.

Bread Salad (Panzanella)

Crew member Heather shared her favourite recipe for a savoury, summery panzanella. She adds massaged kale leaves to her version!

Fridge Pickles

This quick-pickle recipe comes from CSA member Kathy, who says, “I learned about this easy recipe for almost instant refrigerator