Week 17: Digaag Qumbe (Yogurt-Coconut Chicken Stew) with Spinach
This hearty Somali stew uses a great variety of the bounty of produce we got this week – onions, potatoes,
This hearty Somali stew uses a great variety of the bounty of produce we got this week – onions, potatoes,
It’s a busy time of the year, and with a chill in the air, I wanted something warm and quick
The weather is cooler, there’s butternut squash in the share this week, and so I’m in a baking mood! Once
This week I took a leap of faith and tried two recipes that seemed a little…out there. Maybe you’ve had
I knew I wanted to use sage in my recipe this week, and so I put a poll up on
Usually when I get cilantro and green onions in a share, I get really excited (!!) and then I make
We’re in the peak of the season now – an unbelievable bounty of tomatoes, sweet peppers, fresh basil, and summer
We wanted burgers this weekend, and you know what makes excellent burgers? Beets! So we whipped up some beet burgers
We are now deep into green bean season, so it’s time to explore all the wonderful ways to enjoy them!
What a bounty of fresh herbs we got this week! I was so pleased to see SO MUCH cilantro, basil,