Week 10: Carrot Tahini Muffins + Quick Roasted Cherry Tomatoes
This week is all about comfort food. I’m feeling a bit of the mid-summer burnout, and just wanted something sweet,
This week is all about comfort food. I’m feeling a bit of the mid-summer burnout, and just wanted something sweet,
Was anyone else totally smitten when they opened up their CSA box this week? Those COLOURS! We have a whole
As we all know, Root Radical veggies can be eaten raw and completely unadorned and still be the most delicious
Wow, I can’t believe we are already the beneficiaries of fresh and flavourful local cabbage and carrots. Lucky us! To
Whew, so last week was HOT. And although we’ve had a wee break from it, I’m anticipating some more hot
I LOVE swiss chard. Usually I chop it up, sauté it with butter and a fresh squeeze of lemon and
This week I present to you (drum roll please) – (Beyond the) Kale Fritters with Kohlrabi-in-the-Limelight Slaw, followed by Rhubarb
As soon as I receive the CSA forecast from Emily on Monday, I excitedly get to planning precisely what I
I’m sure this has happened to a lot of you – there’s a recipe you’re just so excited to try,
Okay folks, here it is – spinach falafel wraps! This week’s share inspired me to make these absolutely tasty, fresh,