April 2018 – Page 4 – Root Radical CSA

Basil Vinaigrette

This recipe comes from the Rebar Modern Food Cookbook. For a guide on making a vinaigrette with other herbs, see

When harvested early, bok choy plants are quite tender and easy to use fresh in salads, lightly cooked in oil

This recipe, from canadianliving.com, outlines a really easy way to prepare your greens as a tasty side dish. The two

Salads are a great way to use up lots of vegetables if you are open to mixing and matching greens

This mix and match quiche recipe is adapted from allrecipes.com. If you want to make it gluten free or to

With their high water content, any of the delicate greens can be added to a homemade “V8 juice” (which is

This smoothie is based on Oh She Glows’ Classic Green Monster. (Photo credit for this post: Oh She Glows) You

This is flexible mix-and-match recipe for pesto. You can choose to use different greens and herbs and nuts from the

I think this soup recipe was originally sent to me in summer of 2010 by Susan, a CSA member. I

Formula for Stir Fry and Noodles Typically you’ll see stir fry recipes that contain come combination of the same 6