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Cilantro Yogurt

This is an all-in-one sauce, adding creaminess and that delicious cilantro flvaour to your whole taco. If you don't want to do this extra step, simply use chopped cilantro and plain yogurt as a garnish. But I like this version because of the beautiful colour of the sauce, and the simplicity of then tossing it in a jar in the fridge, and putting it on top of everything (think salads, grain bowls, pitas).

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup thick yogurt (greek or skyr)
  • 1 cup cilantro, leaves and stems
  • 1 tsp lime zest
  • 1 Tbsp lime juice
  • salt, to taste
  • small pinch cayenne powder optional

Instructions

  1. Add al of the ingredients to a blender or food processor. Pulse until the cilantro is chopped and fully incorporated in to the yogurt, and the sauce takes on a lovely bright green colour. Taste and adjust seasoning. Store in the fridge up to 3 days.