potato – Root Radical CSA

Veggie Brunch Bowl

I am so excited for potato season. If I could eat potatoes three meals a day, I would. In fact,

I have a secret to confess to you all. I don’t really like salad. Or at least, I thought I

CSA member Kathy Baer highlighted the benefits of preserving the season’s bounty in the freezer by making and sharing this

Eggplant and onion and cilantro, oh my! Time for a delicious curry. We added some cherry tomatoes from previous shares

Holy moly, this week’s share was amazing! So much variety and so many happy vegetables! Having worked at Root Radical,