Parsley – Page 2 – Root Radical CSA

Week 15: Butternut Squash Tart with Basil-Almond Gremolata

The weather is cooler, there’s butternut squash in the share this week, and so I’m in a baking mood! Once

We wanted burgers this weekend, and you know what makes excellent burgers? Beets! So we whipped up some beet burgers

The farm crew prepared this dish for one of our yearly Harvest Celebrations. Sweet, savory, and bright, this salad makes

This recipe was shared with me, and is sure to be a hit with parsley lovers! Feel free to sub

I’m pretty pleased with myself this week – I’ve landed on two recipes I’ve never made before that I absolutely

I present to you – two quick weeknight meals (both doable in 30 minutes or less)! I posted a poll

I was SO excited to hear we might be getting broccoli this week, and I was determined to make a

When we raised our own pastured meat chickens we started making lots of bone broth. Even though we buy our

This is a good way to use up extra herbs and vegetables and the end product is a delicious broth

In her video cooking classes, CSA member Maria shared this recipe for a veggie-packed frittata. Your favourite herbs, greens and