Mujadara and Wilted Kale
CSA member Jane Thelwell shared this lovely recipe for a classic Arabic dish on a bed of greens. It comes
Roasted Tomato & Pepper Soup
Who doesn’t love a classic tomato soup? This may be a simple recipe, but it’s never out of fashion. Full
Black Pepper Tofu and Eggplant
The eggplant this year from Root Radical has been the high point of our summer, gotta say. We’ve generally been
Week 24: Potato Pogaca
Oh my goodness. The saddest day is upon us. The end of the weekly splendour of fresh vegetables! It’s always
Week 24: Farm Celebration Nachos!
We cannot believe this season is already over! Time flies when you’re eating well! This recipe is what Charles refers
Week 8: Braised Green Beans
We generally eat our Root Radical green beans by the fistful until later in the season when we start blanching