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Tag Archives: Leeks

Home / Posts Tagged: Leeks

Week Twenty Two: *GUEST POST!* Rustic Leek and Potato Galette and Quick Chard Side Salad

This week, Root Radicaller and amazing friend Kathleen helped us out in a heroic manner by doing up this week’s

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Spring Essence Soup with Pistou

This recipe was shared by CSA member Madeleine – what a great way to use rhubarb! The recipe comes from

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Week 22: Leek, Mushroom, and Almond Linguine + Chard and White Bean Soup

I’m pretty pleased with myself this week – I’ve landed on two recipes I’ve never made before that I absolutely

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DIY Vegetable Stock

This is a good way to use up extra herbs and vegetables and the end product is a delicious broth

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Twice-Baked Potatoes with Kale

Jane shared this recipe for combining your fall kale and potatoes. She says, “I adapted this recipe from a Smitten

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Coconut-Ginger Spiced Carrot Soup

This is a great seasonal soup for when all the root and cold-weather veggies are at their best.

Jill’s Easy Kale Soup

Kale isn’t just for chips! This recipe comes from CSA member Jill. This soup is a lovely green colour and has

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Garden Vegetable Soup

I think this soup recipe was originally sent to me in summer of 2010 by Susan, a CSA member. I

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Swiss Chard With Leeks and Walnuts

Swiss chard can be used wherever you might otherwise cook with spinach. The word “cook” is key here, because while

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Spiced Carrot and Lentil Soup

I made a vegan version of this “five star” recipe. I was suspicious of a soup recipe that had no alliums

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Recent Posts

  • Week 24: Farm Celebration Nachos!
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  • Week 22: Vegan Beet Reuben
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  • Week 20: Sweet Sweet Sweet Potato

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