Week 17: Digaag Qumbe (Yogurt-Coconut Chicken Stew) with Spinach
This hearty Somali stew uses a great variety of the bounty of produce we got this week – onions, potatoes,
This hearty Somali stew uses a great variety of the bounty of produce we got this week – onions, potatoes,
It’s a busy time of the year, and with a chill in the air, I wanted something warm and quick
This week I took a leap of faith and tried two recipes that seemed a little…out there. Maybe you’ve had
While you can make this recipe with spinach – why not mix it up?! The farm crew threw together this
CSA member Theresa shared this recipe for a gluten free, vegetarian version of an Italian wedding soup – using fresh
This recipe was shared by CSA member Tracey. Use any cooking greens, or try a combination for a scrumptious medley!
With the falling temperatures and the blustery days, it’s time to fortify with deeply nourishing and hearty dishes. This week
I’m pretty pleased with myself this week – I’ve landed on two recipes I’ve never made before that I absolutely
As the days colder and shorter, the recipes I make and share are getting heartier and warmer! This week I’ve
The cold is really starting to settle in at night, and I’m looking for comfort food. What a perfect time