Maple Pickled Carrots and Parsnips with Garlic and Rosemary
This recipe was shared by CSA member Kathryn, from Maple From Canada. The perfect fall condiment/snack! There are instructions for
Kale and Fennel Vegetable Soup
This recipe was shared by Hailey, one of the wonderful Farm Leads at RR! This is what Hailey said: “I
Roast Summer Vegetables and Herb Mayonnaise
Shared by CSA Member Jen, this recipe is a perfect summer dish and a great way to enjoy those fresh
Week 21: Roasted Carrot Tart with Honeyed Ricotta
This tart sounds kinda fancy, but is actually one of the simpler recipes I have made for the blog, largely
Week 19: Hearty Quinoa and White Bean Soup
This is an easy weeknight meal that is versatile – substitute beans with leftover turkey or chicken, use whatever leafy
Week 15: Roasted Tomato Carrot Soup with Crispy Kale
It’s the first soup of the season! We were so excited to centre the carrots in this otherwise kind of
CSA Share Gallery 2019
Previous Years’ Share Galleries: 2018 Back to most recent year
Roasted Root Vegetables with Saffron Garlic Aioli
CSA member Angela shared this recipe with us – what a great way to enjoy a whole bunch of veg!
Soba Noodle Salad
CSA member Angela shared this recipe with us, which comes from Epicure. Looks delicious!