Bok Choy – Page 4 – Root Radical CSA

Sayyida’s Pea and Greens Coconut Curry

This curry recipe comes from past Root Radical crew member Sayyida. Chard and beet greens can also be substituted for

Here’s a simple greens recipe from Rebecca, who worked on the farm in 2007. Try adding green onion to taste,

This is my farmer’s breakfast. Normally from March to November, when there is almost always fresh greens coming out of

Note: This recipe by farmer Emily is an elaborate one, but really worth all the work; save it for a

This recipe was provided by Connie, a former CSA member and avid gardener. She made this recipe earlier in the

This recipe makes a wonderful side salad. Please note that the recipe makes a large amount of salad dressing; you

This recipe was submitted to me in 2007 by a member named Kathleen and it is from the Nutrition Action Healthletter,

CSA crew member Barb writes: “For a while there was an overabundance of bok choy and radishes in my fridge,