Week 22: Vegan Beet Reuben
It’s Epic Sandwich time! This recipe uses lots of seasoning and thinly sliced baked beets to mimic the texture and
Week 21: Roasted Carrot Tart with Honeyed Ricotta
This tart sounds kinda fancy, but is actually one of the simpler recipes I have made for the blog, largely
Week 16: Beet and Cheddar Soda Bread
With the weather cooling, we’ve been hankering for fresh baked goods. I love baking bread, but a yeasted bread takes
Roasted Root Vegetables with Saffron Garlic Aioli
CSA member Angela shared this recipe with us – what a great way to enjoy a whole bunch of veg!
Week Nine: Honey Beet Blondies
Week NINE already!! It’s been a little cooler so it’s time for some baking, and for another chance to make
Roasted Beet, Butternut Squash, and Apple Salad
CSA member Theresa shared this delightful recipe with us, shared from The Food Network. She added goat cheese on top.
Week 20: Spinach Potato Soup + Beet Chocolate Cake
It’s chilly and the days are getting shorter, and all I want is soup and sweets. So this week I
Week 10: Beet Burgers + Fennel Dijon Saute
We wanted burgers this weekend, and you know what makes excellent burgers? Beets! So we whipped up some beet burgers
Week 19: Beet Risotto + Carrot Friendship Pie
I present to you – two stand-alone recipes, both perfect for slightly elevated weekday night meals, and both celebrating the
Week 9: Za’atar Spiced Beet Dip + Zucchini Ribbon Salad
Was anyone else totally smitten when they opened up their CSA box this week? Those COLOURS! We have a whole